Running Forward

Easter Creations

on April 7, 2013

So, I spent last Saturday in the kitchen baking and cooking for Easter dinner. Here’s what I made: 

Light spinach, onion, and tomato quiche with a potato crust

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Sugar Cookie Blossoms

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Lemon Bars

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I also made a big loaf of banana bread, but it somehow escaped my camera. The recipes were all inspired by the links on my previous post, so check ’em out! 

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2 responses to “Easter Creations

  1. […] got to work prepping some recipes for the week. First I put together a frittata using my crustless quiche from Easter as inspiration. Next, I put together the tuna salad from yesterday’s post. I love […]

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